Notice: Undefined index: a777d in /home/vcbuzz/public_html/index.php on line 5 Typhoon Haiyan Benefit Dinner - Vancity Buzz

Typhoon Haiyan Benefit Dinner

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1180 W Hastings St Vancouver
Vancouver, BC
Canada

Chef Tee-Jae Conwi and the culinary team at the Coast Coal Harbour Hotel will be hosting a benefit dinner, with 100% of the proceeds going to the Typhoon Haiyan relief efforts. The dinner will feature a five-course culinary experience; cuisine of the central Philippines with a modern twist.

$50 five-course prix fixe menu:
Cash bar

Lumpiang Ubod of Central Visayas
Savoury Crepe, Hearts Of Palm, Baby Shrimp
Crisp Lettuce, Peanut Garlic Dressing

Chicken Inasal of Bacolod
Sous Vide Chicken in Annato Lemongrass Oil
Green Papaya Atchara Salad in Nipa Sap Vinegar

Pomelo of Davao
Ginebra Gin Infused Filipino Grapefruit Gelée
Candied Sugar Cane

Humba of Tacloban
Pork Belly Braised in Star Anise Pineapple Broth
Valenciana Rice, Roasted Corn and Eggplant Salad

Dessert Trio of the Philippines
Jackfruit Pastel Tart, Maja Blanca Rice Cake
Ginataan Chilled Coconut Pudding with Plantain and Tapioca Pearls

Silent auction items (paid for by cash or cheque) will include hotel packages, gift certificates, passes, wine, and more.

Tickets are limited and must be purchased in advance. To purchase tickets, contact:
Tee-Jae Conwi – t.conwi@coasthotels.com or 778.389.6757
Joshua Carampatana – j.carampatana@coasthotels.com or 604.351.3835
Belinda Carson – 604.588.0690

A special thank you to the Coast Coal Harbour Hotel for supporting this event! The hotel is providing the venue for free, as well as items for the silent auction. A huge thank you to the amazing hotel staff, who will be volunteering their time.

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