Feast Your Eyes: Vancouver food photos from Instagram (34th Edition)

@annanguyen_/Instagram https://www.instagram.com/p/BDjxS93COqV/?tagged=vcbfood

Vancouver is one of the world’s best cities for food, thanks to our fresh seafood, abundant local farms, market culture, globally-influenced cuisine, and top tier chefs and restaurants. With so many delicious encounters shared via Instagram, we’re taking a turn sharing the images our readers are posting.

Tag your Vancouver food photos #vcbfood and you might see your last meal in our next post!

Life’s a picnic, @nelsontheseagull

A photo posted by Vivian + Katrhina (@virtria) on

‘Hey, let’s go study?’ ‘Okay but let’s take a quick stop’ So worth the pre-study snack – @rainorshineyvr milk chocolate honeycomb paired with London fog – was a hefty serving of mouthwatering sweetness ???? Loved the honeycomb/wafer-like/chocolate bits with the strong aroma of earl grey ???? It did get a bit sweet near the end but the waffle cone saved it ???????? . . . . . #vancouverfood #vancityeats #yvreats #foodie #foodporn #vscocam #snapseed #fbcigers #followback #van24foodie #instalike #instafood #foodstagram #foodgasm #igersvancouver #vcbfood #foodventure #vancouvereats #foodgawker #vancouverfoodie #teamchomp #buzzfeedfood #foodcouver #gastropostvan #vancouverisawesome #icecream #dessert

A photo posted by Benton: Vancouver Food Blogger (@bentonli) on

BC Sidestripe Shrimp Salad with coconut, nahm jim, herbs, pomelo, house made prawn crackers, and ikura @maenamrestaurant

A photo posted by Brandon Intharangsy (@intharangsy) on

Bangalore hash ➕ Shanghai scramble // Loving all the veg friendly options at this Chinatown spot ????????

A photo posted by YVR Flexitarian (@yvr_flexitarian) on

Spicy XO garlic fried dungeness crab ????????????????

A photo posted by ChineseBites (@chinesebites) on

Don’t forget to follow @VCBFood on Twitter and Instagram to keep up with all of Vancity Buzz’s food and drink stories.

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Lindsay William-Ross Lindsay is a Senior Editor at Vancity Buzz, and currently runs the site's Food section. A fourth generation Vancouverite, she spent the last two decades in Los Angeles, where she was EIC of the city's top blog, earned her MA, attended culinary school, and was an English professor (among other things). Lindsay's first published piece was December 1980 in The Province; it was her letter to Santa. E-mail: lindsay@vancitybuzz.com

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