Meat & Bread has Turducken sandwich December 21-23


It’s baaaack! And it will probably sell out, so make your plans now. Meat & Bread will once again be offering their treasured holiday Turducken sandwich. The special will be available at the sandwich shop’s Vancouver locations December 21 to 23, while supplies last.

The Turducken is a wildly popular seasonal fowl mash-up, featuring a chicken in a duck in a turkey, roasted to perfection and served up sandwich-style. The restaurant has played around with flavour combos in the past, like last year’s Poblano duck sausage, fennel Stuffing, southern gravy, cranberry butter, and greens, or 2013‘s tuffing, fried onions, pickled fennel, savoury cashew butter and gravy. Earlier this month, Meat & Bread got the tastebuds of fans in Seattle primed with their Peking Turducken, featuring Hoisin glaze, cucumber scallion slaw, crispy wonton, and orange ginger aioli.

Considering how steady Meat & Bread’s lineups are just on any ol’ day (mmm, hello, that Porchetta!) expect mega lines for this annual event.

Meat & Bread

Address: 370 Cambie Street
Address: 1033 West Pender Street
Twitter: @1meatandbread

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Lindsay William-Ross Lindsay is a Senior Editor at Vancity Buzz, and currently runs the site's Food section. A fourth generation Vancouverite, she spent the last two decades in Los Angeles, where she was EIC of the city's top blog, earned her MA, attended culinary school, and was an English professor (among other things). Lindsay's first published piece was December 1980 in The Province; it was her letter to Santa. E-mail:

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