Behold, a Stanley Cup made entirely of bacon!

(left) @barbrutus/Instagram (right) tanveer.i.ali/Flickr

What could be better than the Stanley Cup? How about a Stanley Cup made entirely of BACON?!

Well, it has really happened, thanks to Bar Brutus, a meat-forward watering hole in Montreal–one of the five Canadian cities who could potentially bring the Cup home this season (the real one, not the bacon one).

So we just made this. #StanleyCup #SaltyCup #Bacon

A photo posted by Brutus (@barbrutus) on

The NHL has seen Bar Brutus’ and they are…amused:

It took 20 pounds of bacon to make the Bar Brutus Stanley Cup, according to Puck Daddy. That’s a lot of pork!

Now, let’s get BOTH of these Stanley Cups in Vancouver, where they belong.

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Lindsay William-Ross Lindsay is a Senior Editor at Vancity Buzz, and currently runs the site's Food section. A fourth generation Vancouverite, she spent the last two decades in Los Angeles, where she was EIC of the city's top blog, earned her MA, attended culinary school, and was an English professor (among other things). Lindsay's first published piece was December 1980 in The Province; it was her letter to Santa. E-mail:

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