This private island can be yours for just $75 million (PHOTOS)

Comments
james-island-sotheby

James Island is up for sale, and for $75 million you can go big and go home to your very own private island retreat.

Located in the Gulf Islands a few miles off Sidney, James Island comes with miles of white sand beaches (“literally,” according to the Sotheby’s listing), an 18-hole Jack Nicklaus Signature golf course, a “residence of 5,000 square feet, 6 beautifully appointed guest cottages, private docks and airstrip, pool house, managers residence, [and] a “western village.” Naturally!

At 780 acres, James Island comes in second when it comes to the biggest of the privately owned Gulf Islands. The owner will have to take his or her private plane or boat to get there.

The island’s current owner is Craig McCaw, a very wealthy American exec. McCaw made his billions as one of the pioneers in the cellphone industry. He purchased James Island in 1994 for $26 million; 1994 also was the year he sold his cellular phone company to what then became AT&T wireless (they’re doing okay these days).

McCaw tried to unload James Island in 2012 (maybe to offset the cost of his then most recent purchase: The then most expensive car ever sold, which was a $35 million 1962 Ferrari 250 GTO, originally built for Sir Stirling Moss. There was no buyer two years ago, alas, so McCaw has held on since then.

During his tenure as owner of James Island, McCaw put the property through “a dedicated and directed environmental and ecological program that has provided for the protection of over 150 acres (20%) of rare and unique ecosystems,” according to the listing. “The result is a meticulously planned and protected private island retreat that would be impossible to re-create anywhere today.”

640226

640228

640229

640230

640232

640234

640235

640236

640237

All photos: Sotheby’s International Realty-Canada

Around the Web

About the author

Author Avatar
Lindsay William-Ross Lindsay is a Senior Editor at Vancity Buzz, and currently runs the site's Food section. A fourth generation Vancouverite, she spent the last two decades in Los Angeles, where she was EIC of the city's top blog, earned her MA, attended culinary school, and was an English professor (among other things). Lindsay's first published piece was December 1980 in The Province; it was her letter to Santa. E-mail: lindsay@vancitybuzz.com
@squashblossom

Facebook Conversations

BACK TO TOP
BACK TO TOP